Complete genome sequence of Lactobacillus plantarum strain B21, a bacteriocin-producing strain isolated from Vietnamese fermented sausage nem chua

Aida Golneshin; Eric Adetutu; Andrew S. Ball; Bee K. May; Thi Thu Hao Van; Andrew T. Smith

doi:10.1128/genomeA.00055-15

Complete genome sequence of Lactobacillus plantarum strain B21, a bacteriocin-producing strain isolated from Vietnamese fermented sausage nem chua

Aida Golneshin, Eric Adetutu, Andrew S. Ball, Bee K. May, Thi Thu Hao Van, Andrew T. Smith

Research output: Contribution to journal › Article › peer-review

20 Citations (Scopus)

Abstract

Lactobacillus plantarum strain B21 was isolated from Vietnamese sausage (nem chua) and demonstrated broad antimicrobial activity due to the production of bacteriocins. Here, we report the complete genome sequence of this strain (3,284,260 bp).

Original language	English
Article number	e00055-15
Journal	Genome Announcements
Volume	3
Issue number	2
DOIs	https://doi.org/10.1128/genomeA.00055-15
Publication status	Published or Issued - 2016
Externally published	Yes

ASJC Scopus subject areas

Genetics
Molecular Biology

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10.1128/genomeA.00055-15

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title = "Complete genome sequence of Lactobacillus plantarum strain B21, a bacteriocin-producing strain isolated from Vietnamese fermented sausage nem chua",

abstract = "Lactobacillus plantarum strain B21 was isolated from Vietnamese sausage (nem chua) and demonstrated broad antimicrobial activity due to the production of bacteriocins. Here, we report the complete genome sequence of this strain (3,284,260 bp).",

author = "Aida Golneshin and Eric Adetutu and Ball, \{Andrew S.\} and May, \{Bee K.\} and Van, \{Thi Thu Hao\} and Smith, \{Andrew T.\}",

note = "Publisher Copyright: {\textcopyright} 2015 Golneshin et al.",

year = "2016",

doi = "10.1128/genomeA.00055-15",

language = "English",

volume = "3",

journal = "Genome Announcements",

issn = "2169-8287",

publisher = "American Society for Microbiology",

number = "2",

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TY - JOUR

T1 - Complete genome sequence of Lactobacillus plantarum strain B21, a bacteriocin-producing strain isolated from Vietnamese fermented sausage nem chua

AU - Golneshin, Aida

AU - Adetutu, Eric

AU - Ball, Andrew S.

AU - May, Bee K.

AU - Van, Thi Thu Hao

AU - Smith, Andrew T.

PY - 2016

Y1 - 2016

N2 - Lactobacillus plantarum strain B21 was isolated from Vietnamese sausage (nem chua) and demonstrated broad antimicrobial activity due to the production of bacteriocins. Here, we report the complete genome sequence of this strain (3,284,260 bp).

AB - Lactobacillus plantarum strain B21 was isolated from Vietnamese sausage (nem chua) and demonstrated broad antimicrobial activity due to the production of bacteriocins. Here, we report the complete genome sequence of this strain (3,284,260 bp).

UR - https://www.scopus.com/pages/publications/85007500932

U2 - 10.1128/genomeA.00055-15

DO - 10.1128/genomeA.00055-15

M3 - Article

AN - SCOPUS:85007500932

SN - 2169-8287

VL - 3

JO - Genome Announcements

JF - Genome Announcements

IS - 2

M1 - e00055-15

ER -

Complete genome sequence of Lactobacillus plantarum strain B21, a bacteriocin-producing strain isolated from Vietnamese fermented sausage nem chua

Abstract

ASJC Scopus subject areas

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