Inhibition of HSV cell-to-cell spread by lactoferrin and lactoferricin

Håvard Jenssen, Kjersti Sandvik, Jeanette H. Andersen, Robert E.W. Hancock, Tore J. Gutteberg

Research output: Contribution to journalArticlepeer-review

53 Citations (Scopus)

Abstract

The milk protein lactoferrin (Lf) has multiple functions, including immune stimulation and antiviral activity towards herpes simplex virus 1 and 2 (HSV-1 and HSV-2); antiviral activity has also been reported for the N-terminal pepsin-derived fragment lactoferricin (Lfcin). The anti-HSV mode of action of Lf and Lfcin is assumed to involve, in part, their interaction with the cell surface glycosaminoglycan heparan sulfate, thereby blocking of viral entry. In this study we investigated the ability of human and bovine Lf and Lfcin to inhibit viral cell-to-cell spread as well as the involvement of cell surface glycosaminoglycans during viral cell-to-cell spread. Lf and Lfcin from both human and bovine origin, inhibited cell-to-cell spread of both HSV-1 and HSV-2. Inhibition of cell-to-cell spread by bovine Lfcin involved cell surface chondroitin sulfate. Based on transmission electron microscopy studies, human Lfcin, like bovine Lfcin, was randomly distributed intracellularly, thus differences in their antiviral activity could not be explained by differences in their distribution. In contrast, the cellular localization of iron-saturated (holo)-Lf appeared to differ from that of apo-Lf, indicating that holo- and apo-Lf may exhibit different antiviral mechanisms.

Original languageEnglish
Pages (from-to)192-198
Number of pages7
JournalAntiviral Research
Volume79
Issue number3
DOIs
Publication statusPublished or Issued - Sept 2008
Externally publishedYes

Keywords

  • Antiviral activity
  • Glycosaminoglycans
  • Herpes simplex virus
  • Lactoferricin
  • Lactoferrin

ASJC Scopus subject areas

  • Pharmacology
  • Virology

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