Nutritional attributes of dietary flaxseed oil [1]

E. Mantzioris, M. J. James, R. A. Gibson, L. G. Cleland, S. Cunnane

Research output: Contribution to journal › Letter › peer-review

Original language	English
Pages (from-to)	841-842
Number of pages	2
Journal	American Journal of Clinical Nutrition
Volume	62
Issue number	4
Publication status	Published or Issued - 1995
Externally published	Yes

ASJC Scopus subject areas

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title = "Nutritional attributes of dietary flaxseed oil [1]",

author = "E. Mantzioris and James, {M. J.} and Gibson, {R. A.} and Cleland, {L. G.} and S. Cunnane",

year = "1995",

language = "English",

volume = "62",

pages = "841--842",

journal = "American Journal of Clinical Nutrition",

issn = "0002-9165",

publisher = "American Society for Nutrition",

number = "4",

}

TY - JOUR

T1 - Nutritional attributes of dietary flaxseed oil [1]

AU - Mantzioris, E.

AU - James, M. J.

AU - Gibson, R. A.

AU - Cleland, L. G.

AU - Cunnane, S.

PY - 1995

Y1 - 1995

UR - http://www.scopus.com/inward/record.url?scp=0029130233&partnerID=8YFLogxK

M3 - Letter

C2 - 7572718

AN - SCOPUS:0029130233

SN - 0002-9165

VL - 62

SP - 841

EP - 842

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

IS - 4

ER -